Culinaire Architectuur – Eat your Folly
Culinaire Architectuur – Eat your Folly
An architect with a profound love for creating wonderful food and enjoying these complete taste experiences in especially designed spaces. Live with food for life. I believe that both well made food and well designed space, buildings and objects are a necessity for a balanced life. With the goal to combine the food and architecture into experiences to give endless pleasure I interact design of space and food.
Workshop: The workshop Eat your folly is an experience in using taste in food to learn about taste in architecture. Learning about the balance between space, size, texture and consistency by using al your senses see, hear, taste ,feel and smelling.
It gives the possibility to understand your preferences and being true to your own person. Design is deepened with the raw interpretation.
1. Introduction about taste style and architecture style
2. Participants choose architecture style accordingly to their taste style
3. Participants choose the appropriate building materials : sweet or savoury
4. Start mixing the fillings and modelling the details for the folly
5. Taste the fillings and balance your details in taste
6. Add the different components to make the chosen style complete in your Folly design
7. Eat your Folly!
